Tag Archives for Sydney
Precision cooking Suburban corner shop Can have amphora.
Well, it was OK The spinach was the best thing Pay at the cashier
Underneath the gym Chicken rice needs more flavour White fluorescent lights
FRIED. TRIPE. I CAN’T EVEN. Need to go back for more.
249 Riley St, Surry Hills (Sydney) Phone: (02) 9281 2880 Caveat: this visit was in January 2012!
709 George St, HaymarketPhone: (02) 9212 5622 I first tried Pho Pasteur last year in May. I was in Sydney for a conference, and, well, the conference food was abominably bad. Thankfully, the hotel we were staying in was not … Continue reading
OK, I said that Bourke Street Bakery would be my last Sydney post for a while, but I lied. I couldn’t not share with you all the wonderful lunch prepared by Adriano Matteoni (of Clipper and Clover fame). It’s almost … Continue reading
633 Bourke St, Surry Hills (Sydney)Phone: (02) 9699 1011 The last of my Sydney posts (for now)is about the Bourke Street Bakery. My cousin took me there after breakfast at Fifi Foveaux’s, so we weren’t really hungry. But it was … Continue reading
T2 Domestic Terminal, Sydney AirportPhone: (02) 8335 3000 After our weekend in Sydney, we were all dreading airport food a little, but had thought we could probably avoid it, our flight being scheduled at 7pm. We could be back home … Continue reading
Eating World Food Court, Shop 209, 25-29 Dixon Street, Haymarket SydneyOpen Tuesday to Sunday 10am-8:30pmClosed on Mondays On my recent trip to Sydney, there were two goals I had – the first was to visit the Bourke St Bakery (post … Continue reading